Our little Georgetown neighborhood has become quite the media darling as of late, even featured in the hallowed columns of the New York Times last week. Could a spread in "Domino" be far behind? Check out all the buzz:
http://travel.nytimes.com/2008/06/01/travel/01Surfacing.html?scp=1&sq=georgetown&st=nyt
http://travel.nytimes.com/2008/06/01/travel/01Surfacing.html?scp=1&sq=georgetown&st=nyt
And the much-anticipated Corson Building restaurant from of-the-moment chef Matt Dillon is soon opening its doors... I guess it's the next-best thing to me living there, which apparently is a dream many of us Seattle-ites share, after discussing with customers over the passing weeks. To heck with the trains, we want Spanish Eclectic homes!
Read all about it here:
http://seattletimes.nwsource.com/html/restaurants/2004455542_dillon04.html
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